Author: Paul O'Byrne Format: Hardback 527 pages Publisher: Nova Science Publishers Inc Imprint: Nova Science Publishers Inc ISBN: 9781606927182 Published: 28 Jul 2009 Description: Revises principal strategies for characterization of red wines based on compositional profiles of biogenic amines as a source of information. This book explores scientific knowledge on the microbial role in the healthiness and safety enhancement of red wines, by proposing a specific selection of microbial starters.
Author: Paul O'Byrne Format: Hardback 527 pages Publisher: Nova Science Publishers Inc Imprint: Nova Science Publishers Inc ISBN: 9781606927182 Published: 28 Jul 2009 Description: Revises principal strategies for characterization of red wines based on compositional profiles of biogenic amines as a source of....
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Author: Paul O'Byrne Format: Hardback 527 pages Publisher: Nova Science Publishers Inc Imprint: Nova Science Publishers Inc ISBN: 9781606927182 Published: 28 Jul 2009 Description: Revises principal strategies for characterization of red wines based on compositional profiles of biogenic amines as a source of information. This book explores scientific knowledge on the microbial role in the healthiness and safety enhancement of red wines, by proposing a specific selection of microbial starters.